Showing posts with label tamarind. Show all posts
Showing posts with label tamarind. Show all posts

06 August, 2017

A Walk Through The Jungle Part 3

Traces of Iris (2001) Remain

It is appropriate that thoughts of hurricanes past are in my mind at the moment since it was this time last year that we experienced Hurricane Earl.  Fortunately for us here in Englishtown, Earl barely glanced us as it tracked to our north.  That was not the case for Hurricane Iris in 2001.  Category 4 Iris made landfall right here in Monkey River Village and Englishtown.  Iris was second only to Hurricane Hattie (1961) as the most destructive hurricane to hit Belize in recorded hurricane history.
Tracking map of Hurricane Iris, 2001.  The left-most orange dot is right over Monkey River Village and Englishtown (from Wikipedia).
Hurricane Iris had a change of course and strengthened unexpectedly, resulting in only a 23 hr advance warning for Belize.  According to Wikipedia "On reaching the western Caribbean Sea, Iris rapidly intensified into a Category 4 on the Saffir–Simpson scale. A small hurricane with an eye of only 7 mi (11 km) in diameter, Iris reached peak winds of 145 mph (230 km/h) before making landfall in southern Belize near Monkey River Town on October 9."  Hurricane Iris generated a 15 foot storm surge and had wind speeds of 145mph when it made landfall.  It took the lives of 24 people in Belize, 20 of whom were onboard a scuba diving boat docked at Big Creek, 12 miles north of Monkey River.   Most of the houses in Monkey River Village were completely destroyed and all suffered damage.  Amazingly there was no loss of life in the village.  We had visited Monkey River Village and the area for the first time in 1999 and we bought our property in 2004, after Hurricane Iris.  The Village had been largely rebuilt by then, but the property we bought was still a mess of tangled downed trees and smaller plants growing in thick profusion.

As Nolbert, Barnie, and I walked along the coast, signs of Iris are still evident, 16 years later, in the form of old trees surviving after being toppled over.
Strangler fig, still growing and flourishing 16 years after Iris.
This strangler fig must have been a grand old thing when Iris uprooted it.  But it, like many tropical species, is a survivor that adapts to drastic changes in circumstances.  This tree is probably 30 or 40 feet tall now, with many minor trunks that had been side branches pre-Iris.  You can see in places where it has dropped  adventitious roots that wrap around the old trunk and continue down into the soil.  It is hard to be accurate, but it appears that the diameter of the original tree at what had been the soil line was at least 5 feet.
Nolbert and Barnie in front of the strangler fig for scale.  Look at that happy dog.
This sea grape growing nearby looks superficially similar to the strangler fig. But it doesn't have the strangling growth habit of the fig.  Again, the pre-Iris side branches became minor trunks after the tree fell over.  Where the old trunk touches the ground, it has developed new roots.
Nolbert and Barnie in front of a toppled sea grape tree.
The storm surge from Iris pushed sea water over the land; only plants that are tolerant of salt water inundation survived.  But the jungle renews itself quickly. Tropical plants recover quickly and new plants grow in any opening.

One of the very common new plants is this sea hibiscus (or close relative).   It is not so much a tree as it a large shrub.  It can grow with the waves lapping its feet and is often mixed in the mangroves.
Sea hibiscus flower.
 Its quite attractive flowers, like other hibiscus flowers, last only a day, getting darker as the day progresses.
Insect in hibiscus flower.
Not sure what this insect is.  I actually had to lift the camera over my head to get the shot, so I didn't get a good look at it.

Tamarindo-Tamarind-Tambran Small mystery solved - they are cousins!  Mitchell at "Mitchell is Moving" blog had posted a couple of times about a tree called tamarindo planted as an urban ornamental tree in his town in Spain.  He described them as having pompom-type flowers.  But that is nothing like the tamarindo trees I am familiar with here in the Caribbean, which greatly confused me (but then I can be easily confused).  However I recently learned of another tree around here called tamarindo that does have pompom type flowers, the Cojoba rufescens tree.  I had been calling it the "hair scrunchy tree" (your will see why in one of the following photos).  It has a cousin, Cojoba aroborea, also called tamarindo, that is used for furniture.  If that is not confusing enough, it is also called "Barba de Jolote".  More detail in Wikipedia.  Although the flowers of hair scrunchy tree (Cojoba) and the tamarind tree we grow for its sweet/tart fleshy pods don't look anything alike, the leaves do.  And they are in the same taxonomic family that Mimosa trees are in.  Compare the next 2 photos to see the resemblance.
Cojoba rufescens tree with its pompom flowers.
Tamarind tree (see Wikipedia entry here).
Hair scrunchy!  And pompom flowers of the Cojoba rufescens tree.
Orchid-like flowers of the Tamarind tree.
We planted the Tamarind tree, but the Cojoba grows wild.  Another tree growing up in the Iris-devastated area is Gumbo Limbo, AKA tourist tree due to peeling red skin.  Gumbo limbo trees can grow to quite a large size and we have 3 of various sizes that survived Iris on our property.  I love these gumbo limbo trees; their fruit attract lots of birds and they have a high open canopy atop large gracefully curving trunks.
Young gumbo limbo tree with shedding red skin.
 Our neighbors had several Coral Trees that survived Hurricane Iris.  We intend to plant several during this rainy season.  Coral trees (Erythrina) are a great choice for hurricane prone areas; they have buttress roots that help keep them upright in high winds and they can tolerate salt water inundation.  Another plus for us is that they actually thrive in low swampy areas like we have.  They have the most incredible complex blossoms that attract many birds.  Apparently, all we have to do get them started is to stick a young branch in the ground!  How easy is that?
Characteristic spiny trunk of a a young coral tree.  As the trunk expands, the spines fall off.
And that brings us back to hurricane season.  This time last year we had held our breath as the wrath of Earl passed to our north.  We lost a big fig tree a day after Earl as the the shallow roots pulled out of the saturated ground.  It will be replaced with a Coral bean (Erythrina sp).  We were able to salvage the orchids growing in the fig, and they are blooming beautifully as I write this post.

We moved our bedroom into the new addition of our cabana as Earl was approaching last August, and so have been here a year now.  During that year, we took the opportunity to redo the original bathroom and kitchen in the old cabana.  That project was completed a couple of weeks ago.  Interestingly, the wood for the cabinets is wild trambran, AKA "Barba de Jolote", which we now know is related to the tamarind tree we grow for the pods, the "hair scrunchy" tree that grows wild here, and the tamarindo tree used in urban plantings in Spain that Mitchell wrote about.


14 February, 2014

Saturday Trip to Placencia

Last Saturday Dennis and I made a little trip to Placencia to meet our friend, Dena, and her friend, Peggy, for a visit and lunch.  We made a brief stop in Monkey River Village before driving to Placencia.  On the short boat ride to the village, we noticed waterspouts out at sea and I managed to get some photos while we were in the village.
Dramatic sky with sun beaming through dark clouds and a waterspout in the distance.  I took processing liberties using a function called "HDR-ish" in Picasa to highlight the drama.
We saw as many as seven waterspouts at a time.  They usually don't last too long, maybe 20 minutes, and their winds max out at about 100MPH - nowhere near as destructive as their tornado cousins.  Still, you don't want to be near them when you are in or on the water.
They were fairly far away, but you can make out the water spray at the sea's surface under the leftmost spout. 
Soon we were on our way up the Monkey River Road in the Subaru.  We had plenty of time and stopped to take a few other photos.  Like the gorgeous blossoms of the Provision Tree below.  The blossoms on these large trees are as big as your head.  The very phallic buds peel open like a banana and the long red-tipped stamens fan out. The fruit is roughly the size and shape of a football (American football, that is.  Not soccer) and contains edible nuts.  I haven't tried them yet, but will if I get the chance.

Pachira aquatica, Provision Tree.

We also saw what I at first thought was a bird-of-paradise flowering at the edge of the jungle.  But I am not so sure now.
Bird-of-Paradise?  Probably not - it looks different than most that I see growing in the wild round here. Maybe it is a Canna flower.  They are in the same order (Zingiberales) as the bird-of-paradise and the gingers. Another mystery to solve!


After having a delightful lunch with Dena and Peggy at Dragonfly Moon Restaurant in Placencia (which we highly recommend, also see more about them here), we had coffee at Above Grounds Coffee House (also highly recommend).  Drinking our coffee (or, in my case, a caramel macchiato) on the deck, we were approached by a Maya woman selling wooden bowls.  I bought a bowl to use as a bread bowl. It is a lovely thing, made of tamarind wood.  As you can see in the photo below, I soon put it to good use, making French-style baguettes and southern biscuits (aka "scones" or "johnny cakes", depending on what part of the world you are in).  Tamarind, which is called tambran around here, is a very hard wood and takes a nice natural polish to its surface.
The tamarind wood bowl is the perfect size for mixing biscuit or bread dough.
From waterspouts to wooden bowls, you can never tell where the road in Belize will take you.

13 January, 2013

Flowers, Fruits, and Insects

It was a bright, sunny day today with a nice breeze.  A good day to wash clothes and get them on the line to dry.  After getting the clothes hung, I decided to have a wander around and take some photos of various plants that had caught my eye over over the past few days.  One of the brightest spots was this big yellow flower on a sort of morning glory-looking vine.  I don't know what it is, it grows wild along the edge of the marsh.  
The insects seem to like the glands at the center of the flower.
While getting that shot, I noticed that the leaves were infected with a rust fungus.  The undersides of many of the leaves were covered in spore-bearing pustules.
The leaves seemed unaffected by the fungus.
 I had also noticed that the pricklypear cactus (Opuntia sp.) was flowering.  Numerous buds and spent flowers were obvious.
You can see the shadow of my clothes on the line.
Tomorrow, this tightly closed bud will open.
 
Wish I had gotten this shot yesterday; it looks a little wilted here at mid-day.
 
I was struck by the intense burgundy color of the new leaves on this mango tree.  
The variety is white mango.  It hasn't fruited yet, so I don't know how they taste.
 Behind the mango, at the edge of the marsh are these massive ferns.  They are over 7 feet tall!
 
What looks like burned tips is really the spore-bearing portion of the fronds that are covered in velvety spores.
 Summer before last, or maybe even longer ago than that, I planted a Moon Flower Vine at our house in Minnesota.  It grows wild here!  The white flower to the left is one that was wide open last night.  They open for only 1 night.  I want to plant some next to the cabana so I can see what pollinates them during the night.  There are 2 buds on the right side of the photo.  This too, is in the morning glory family.
 
We planted this tamarind tree about 6 years ago.  It got a rough start and was moved to several different spots before we found a place it likes.  It is beginning to bear pods in significant numbers.  These will fill out and when ripe contain large hard seeds covered in very tangy paste.  I love to eat them straight off the tree.
 
Last week this lime tree was covered in blossoms and now there are clusters of little fruits.
 
And some bigger fruits, too. This tree bears small numbers of limes throughout the entire year.
 
Another citrus tree we planted, a sweet orange, is putting on new growth and will flower soon.  The aphids on the new growth are being tended by ants.  We will wash these off with soapy water from our grey water system.  Otherwise, the trees won't bear many fruit.
 
I love to walk around and see what is growing, blooming, fruiting, etc.  Never a dull moment here in the tropics.
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